Mylapore Kitchen Sesbania Agathi Keerai Paruppu Podi -100g
Weight -100g / 0.22 lbs / 3.35 oz
Ingredient : Red lentils, Pigeon peas, Roasted gram dal, Clarified butter, Sesbania ( Agathi) leaves, Dried Red chillies, Dried Kashmiri chillies, Black pepper, Cumin seeds, Asafoetida, Salt.
Contains: Milk
HOW TO USE / COOKING ; To use - as a condiment mixed with oil or clarified butter.
Our Partner Brands/Platforms
