Mylapore Kitchen Masala Kaara Kuzhambu Podi-100g
Weight -100g / 0.22 lbs / 3.35 oz
Ingredient : Dried Red chillies, Coriander seeds, Split Bengal gram, Pigeon pea, Black gram, Black pepper, Cumin seeds, Fenugreek seeds, Raw rice, Fried curry leaves, Fennel seeds, Turmeric powder.
Manufactured in a facility that also processes Milk, Peanut, Coconut & Sesame”
HOW TO USE / COOKING : To use - 4 heaped tbsp for gooseberry sized tamarind. You could use a spoon of rice flour for added thickness. Tip : sauté the masala in sesame oil for a few seconds for best flavour.
