Mylapore Kitchen Iyengar Puliyogare Mix -150g
Weight -150g / 0.33 lbs/ 5.29 OZ
Ingredient : Tamarind, Split bengal gram, Black gram dal, Dried red chillies, Peanuts, Salt, Jaggery, Coriander seeds, White sesame seeds, Fenugreek seeds, Black pepper, Asafoetida, Mustard seeds, Red chilli (Paprika) powder, Turmeric powder, Fried curry leaves, Sesame oil.
Contains: Peanut & Sesame
HOW TO USE / COOKING : To use : Cook and cool rice so that grains are separate. You can also use left over rice. Heat kadai, add a little bit of gingelley oil, add rice, add requisite powder to taste and saute in low heat for a few minutes. And it ready !
