Weight : 2.27 Kg / 5 Lbs.

Ingredients : kodo Millet (Processed, semi polished and Hulled)

- It is called Varagu in Tamil, Kododhana in Hindi, Arikalu in Telugu, Harka in Kannada, Koovaragu in Malayalam and Kodro in Gujarati.

- Kodo millet grass reaches up to four feet tall, sporting slender leaves requiring very little water to grow.

- Repository of nutrients, a great substitute for rice and wheat.

- With a whopping 11% protein for every 100 grams, it is also a rich source of fiber ,carbohydrates, fat and an impressive presence of calcium, iron, polyphenols and various other nutrients.

- Can be used to make Dosa, Pulao, Pongal, Idli, Kheer , Upma and many more.

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