{"product_id":"mylapore-kitchens-king-masala-200g-copy","title":"Mylapore Kitchens Chole Masala - 200g","description":"\u003ch2\u003eWeight -200g \/ 0.44 lbs\/ 7OZ\u003c\/h2\u003e\n\u003ch2\u003e\n\u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan style=\"color: rgb(226, 30, 30); text-decoration: underline;\"\u003eIngredient : \u003c\/span\u003e\u003c\/span\u003eCumin Seeds, Coriander Seeds, Amchur Powder, Black Peppercorn, Shahi Jeera, Cinnamon, Fennel Seeds, Mace, Cloves, Dried Red Chillies, Turmeric Powder, Kasuri Methi, Black Cardamom.\u003c\/h2\u003e\n\u003ch2\u003e\n\u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan style=\"color: rgb(43, 0, 255); text-decoration: underline;\"\u003e\u003cstrong\u003eHow to use: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eUse 2-3 tsp for 2 cups dry chole.\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003ch2\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eStore in freezer for longer shelf life. Applies to all masalas.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\n\u003cspan style=\"text-decoration: underline; color: rgb(43, 0, 255);\"\u003e\u003cspan\u003e\u003cstrong\u003e\u003cb\u003eInstructions :  \u003c\/b\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003e\u003cb\u003ePressure cook the chickpeas with salt and enough water until they're tender. Drain and set aside.\u003cbr\u003eHeat oil in a pan over medium heat. Add cumin seeds and let them sizzle.\u003cbr\u003eAdd the chopped onions and sauté until they're lightly browned.\u003cbr\u003eAdd the minced garlic and ginger paste, sautéing for another minute.\u003cbr\u003eAdd the diced tomatoes and cook until they're soft and mushy.\u003cbr\u003eStir in the turmeric powder and Mylapore Kitchen's Channa Masala Powder. Cook for 1-2 minutes.\u003cbr\u003eAdd the cooked chickpeas to the pan, mixing well with the masala mixture.\u003cbr\u003eAdd some water if the mixture is too thick, and simmer for 5-7 minutes.\u003cbr\u003eGarnish with fresh cilantro and serve hot with rice, roti, or naan.\u003c\/b\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"text-decoration: underline; color: rgb(43, 0, 255);\"\u003e\u003cspan\u003e\u003cstrong\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/h3\u003e","brand":"Mylapore Kitchen","offers":[{"title":"Default Title","offer_id":48299668046049,"sku":"MKP046","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2589\/9372\/files\/CholeMasala.jpg?v=1778135835","url":"https:\/\/shasthaonline.com\/products\/mylapore-kitchens-king-masala-200g-copy","provider":"shasthaonline.com","version":"1.0","type":"link"}